Cucumber crops are vulnerable to a wide range of insect pests, mites, fungal diseases and soil-borne pathogens throughout the growing season. Aphids, whiteflies, thrips, spider mites, caterpillars, powdery mildew, downy mildew, Fusarium wilt, Pythium root rot and Rhizoctonia can significantly reduce plant vigor, fruit quality and commercial yield. For agricultural manufacturers, standardized 100 kg bio […]

