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CAS NUMBER |
59-67-6 |
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INCI NAME |
Niacin |
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DEFINITION |
A white, odorless or nearly so, fine granular crystal or crystalline powder. The product has been manufactured without the use of any excipients which yields a free-flowing product with excellent tabletting characteristics. |
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SPECIFICATIONS |
Appearance: White to light yellow, fine granular crystalline powder Melting point: 234-238°F Loss on drying: 1.0% Maximum Sulphated ash (residue on ignition): 0.1% Maximum Chloride: 0.02% Maximum (220 ppm) Sulfate: 0.02% Maximum (220 ppm) Heavy Metals: 0.002% (20 ppm) Total ordinary impurities meets USP requirements Organic volatile impurities meets USP requirements Assay: 99.5-101.0% (dried) |
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