For production of OAT AND WHOLE WHEAT LIGHT BISCUIT DOUGH WITH FRUITS needs some ingredients that are wheat flour , biscuit dough margarine , glucose syrup , ammonium bicarbonate , wheat bran , corn oat , vanillin powder and etc .
In addition to , OAT AND WHOLE WHEAT LIGHT BISCUIT DOUGH WITH FRUITS includes lecithin , aspartame , deinoized water , dried fruits and etc.
Above materials are used to certain amounts and using reliable formulation and production process to make Oat and Whole Wheat Light Biscuit Dough With Fruits .