Prochloraz 45 EC is an Emulsifiable Concentrate fungicide containing 450 grams per liter of the active ingredient Prochloraz, a broad-spectrum imidazole fungicide.
It is used extensively in agriculture, horticulture, field crops, and fruit crops to control a wide variety of fungal diseases.

Prochloraz works by inhibiting ergosterol biosynthesis in fungal cell membranes—this disrupts fungal growth, reproduction, and infection processes.

It belongs to the Imidazole chemical class and is categorized under FRAC Group 3 (DMI – Demethylation Inhibitors).


2. Chemical & Physical Properties

  • Active ingredient: Prochloraz

  • Concentration: 450 g/L

  • Formulation type: EC (Emulsifiable Concentrate)

  • Chemical Class: Imidazole fungicide

  • CAS Number: 67747-09-5

  • Chemical Formula: C₁₅H₁₆Cl₃N₃O₂

  • Appearance: Clear amber or yellowish-brown liquid

  • Mode of Action:

    • Inhibits 14-demethylase (CYP51 enzyme)

    • Blocks ergosterol formation in fungal membranes

    • Strong preventive and early curative activity

  • Solubility:

    • Low in water

    • Fully soluble in organic solvents (EC-type solvents)

  • Key characteristics:

    • Broad-spectrum disease control

    • Penetrant + locally systemic movement

    • Good persistence


3. Main Features & Benefits

  • Broad-spectrum activity

  • Effective in both protective and curative programs

  • Fast absorption by plant tissues

  • Long-lasting disease suppression

  • Strong activity against spore germination

  • Compatible with many fungicides for rotation programs

  • Low phytotoxicity when used as directed


4. Applications & Uses

Prochloraz 45 EC is widely used in field crops, fruits, vegetables, and industrial crops.


🌾 Field Crops

Wheat, barley, oats

  • Controls:

    • Septoria

    • Leaf spot

    • Rusts (as part of combined programs)

    • Powdery mildew

Oilseed crops (rapeseed/canola, sunflower)

  • Controls:

    • Sclerotinia

    • Alternaria

    • Phoma/blackleg


🍇 Fruit Crops

Citrus

  • Melanose

  • Scab

  • Alternaria brown spot

Bananas

  • Crown rot (post-harvest treatment in some countries)

Avocado

  • Anthracnose

  • Stem-end rot


🍅 Vegetables

Tomato & Pepper

  • Alternaria

  • Anthracnose

Onion & Garlic

  • Purple blotch

  • Stemphylium leaf blight

Cucumber & Melon

  • Gummy stem blight

  • Alternaria leaf spot


🌻 Ornamentals

Used to control:

  • Botrytis

  • Anthracnose

  • Leaf spots

  • Root diseases


🌳 Industrial & Plantation Crops

Tea

  • Blister blight

  • Red rust

Tobacco

  • Leaf spot

  • Collar rot


🛡️ 5. Mode of Application

  • Ground sprayers

  • Air-blast sprayers in orchards

  • Boom sprayers for field crops

  • Drench application (ornamentals)

  • Some regions allow post-harvest dips


🧩 6. Advantages in Crop Protection

  • Multiple disease targets

  • Strong action against spore germination

  • Works well in early infection stages

  • Suitable for resistance management in rotation with other FRAC groups

  • Essential component in intensive horticultural production

👁️ Görüntülenme: 66

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