Ingredients and materials used for production of  BISCUIT DOUGH  are  wheat flour , biscuit dough margarine , sugar , glucose syrup , ammonium bicarbonate , sodium bicarbonate  , salt , vanillin powder  and etc.

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In addition to, BISCUIT DOUGH   includes skim milk powder , lecithin , egg powder , coconut flavor , sodium metabisulfite , deinoized water and etc.

Above materials are used to certain amounts and using reliable formulation and production process to make Biscuit Dough .








 
 




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FOOD PRODUCTS FORMULATIONS ENCYCLOPEDIA -  2FOOD PRODUCTS FORMULATIONS ENCYCLOPEDIA -  2



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