Tomato crops are exposed to a broad range of insect pests, mites and plant diseases that can reduce plant vigor, fruit quality and marketable yield. Whiteflies, aphids, thrips, spider mites, caterpillars, leaf miners, powdery mildew, Botrytis, early blight, late blight and various soil-borne diseases are among the most important problems encountered in greenhouse and open-field […]
Tag Archives: Agricultural Biological Products
Tomato crops are affected by many economically important pests and diseases, including whiteflies, aphids, thrips, spider mites, caterpillars, leaf miners, powdery mildew, Botrytis, early blight, late blight and several soil-borne pathogens. Biological pesticides offer an alternative or complementary approach to conventional chemical crop protection. Manufacturing effective products requires the correct selection of biological active ingredients, […]
Tomato production is highly vulnerable to a wide range of insect pests, mites, fungal diseases, bacterial problems and soil-borne pathogens. Whiteflies, aphids, thrips, spider mites, leaf miners, caterpillars, powdery mildew, early blight, late blight, Botrytis, root rots and other diseases can significantly reduce plant growth, fruit quality and total crop yield. For this reason, biological […]
Strawberry crops can be seriously affected by insect pests, mites, fungal diseases and soil-borne pathogens throughout the production cycle. Aphids, thrips, spider mites, whiteflies, caterpillars, Botrytis gray mold, powdery mildew, anthracnose, Fusarium, Pythium and Rhizoctonia are among the most common problems that can reduce plant vigor, fruit quality and commercial yield. For agricultural manufacturers, standardized […]
Strawberry production is highly sensitive to insect pests, mites, fungal diseases and soil-borne pathogens because plants produce delicate flowers and fruits that can be damaged rapidly during the growing season. Aphids, thrips, whiteflies, spider mites, caterpillars, Botrytis gray mold, powdery mildew, anthracnose, Fusarium, Pythium and Rhizoctonia are among the major biological problems encountered in commercial […]
Strawberry is a high-value fruit crop cultivated extensively in open fields, greenhouses and protected production systems. However, strawberry plants are highly susceptible to numerous insect pests, mites, fungal diseases and soil-borne pathogens that can reduce plant vigor, fruit quality and commercial yield. Aphids, thrips, spider mites, whiteflies, caterpillars, Botrytis gray mold, powdery mildew, anthracnose, Fusarium […]
Cucumber crops are vulnerable to a wide range of insect pests, mites, fungal diseases and soil-borne pathogens throughout the growing season. Aphids, whiteflies, thrips, spider mites, caterpillars, powdery mildew, downy mildew, Fusarium wilt, Pythium root rot and Rhizoctonia can significantly reduce plant vigor, fruit quality and commercial yield. For agricultural manufacturers, standardized 100 kg bio […]
Cucumber production can be seriously affected by insect pests, mites, fungal diseases and soil-borne pathogens, especially in intensive greenhouse and open-field cultivation systems. Aphids, whiteflies, thrips, spider mites, caterpillars, powdery mildew, downy mildew, Fusarium wilt, Pythium root rot and Rhizoctonia are among the major problems that can reduce plant vigor, fruit quality and marketable yield. […]
Cucumber is one of the most widely cultivated vegetable crops in greenhouse and open-field production systems, but it is also highly susceptible to numerous insect pests, mites, fungal diseases and soil-borne pathogens. Aphids, whiteflies, thrips, spider mites, caterpillars, powdery mildew, downy mildew, Fusarium wilt, Pythium root rot and other diseases can negatively affect plant development, […]
Melon and watermelon crops can be affected by numerous pests and diseases during vegetative growth, flowering, fruit set and fruit development. Aphids, whiteflies, thrips, spider mites, caterpillars, powdery mildew, downy mildew, Fusarium wilt, root rot and other soil-borne pathogens may cause serious economic losses if they are not controlled effectively. For manufacturers developing biological crop […]
Melon and watermelon crops are vulnerable to a wide range of insect pests, mites, fungal diseases and soil-borne pathogens throughout the growing season. Aphids, whiteflies, thrips, spider mites, caterpillars, powdery mildew, downy mildew, Fusarium wilt and root diseases can significantly reduce plant development, fruit quality and commercial yield. For this reason, the manufacture of effective […]




